Cakes by Sugarland

Cake brings people together. Like no other food, a great cake can turn a gathering into a party. From spectacular wedding cakes to whimsical kids cakes, nobody does cake like Sugarland. We have limitless options to make your party memorable. 

The pastry chefs at Sugarland take pride in using local flour from Alamance County, eggs from Roxboro and butter and dairy from right here in North Carolina to produce amazing, fresh, beautiful cakes for your wedding, birthday, or other celebration.  We never use hydrogenated oils or high frustose corn syrup, and choose organic ingredients whenever they are available. We even grow our own berries!

All that quality gets noticed!! Sugarland has been recognized by Southern Living, Our State Magazine, and Good Morning America. The News and Observer rated our cupcakes the best in the Triangle, The Independent gaves us the Best Birthday Cake Award in 2009, and Metro Magazine gave us a Bravo Award for best wedding cakes in 2010.  Watch for us this fall on Today gives Away a Wedding.

Ordering a cake from Sugarland is easy.  You can stop by during business hours or give us a call. For cakes over 50 servings, we reccommend you schedule a personal consultation. You can get inspiration from our galleries and our flavor menu.

 

Getting Married?  Sugarland holds complimentary wedding cake tastings each month. Drop us an email or call to schedule an appointment. 

Sugarland's next available tastings areAugust 15th,September 5th and October 24th.  We will also be sampling cake at the Franklin Hotel's Bridal Boutique on August 29th