Enjoy all of your favorite Irish-themed sweets with us at Sugarland on Saint Patrick’s Day!
Here is our cupcake menu for
Saint Patrick’s Day
North Carolina's Dessert Destination
What’s the turkey without the Mascarpone Cheesecake, Maple Buttermilk or Apple Pie dessert?
Check out our sweet Thanksgiving Holiday Menu below!
Don’t delay order today!
Smashing Pumpkins is a delicious pumpkin streusel cake with a cream cheese filling and maple buttercream topped with a white chocolate leaf.
This Pumpkin Cream Pie is a weekend exclusive. It is perfect to share on a date night with your sweetie. Made with a fresh pumpkin and vanilla cream, topped with spiced whipped cream and candied pecans, it is sure to delight..
Warm up with a freshly prepared Pumpkin Spice Latte made with our homemade pumpkin coffee cream!
Our Pumpkin Latte cupcake features a vanilla with cinnamon cake and pumpkin pastry cream filling, making it a perfect pairing with your latte.
Stop by our Cameron Village location today for Jem and The Holograms advanced screening passes and swag including, Jem chap stick, Jem sunglasses, Jem light-up rings, movie posters and more!
To sweeten the deal all of our cupcakes are half off dine-in and 4 for $10 to-go!
Now that’s a sweet deal!
And check out Jem and The Holograms opening October 23, 2015!
Sugarland is proud to partner with The Carolina Veterans Organization for The Ruck for Hunger. The Ruck will take place along Franklin Street in downtown Chapel Hill, Saturday, October 3rd at 10AM. Don’t forget to stop in at our Chapel Hill location after the Ruck for a treat.
Sugarfans, we need your help! From now until October 2nd, those who donate canned food in our stores will receive a sweet treat as a Thank You from all of us at Sugarland. After the Ruck, all food will be donated to TABLE of Carrboro, NC, and the Carolina Food Pantry.
Click here for more information on The Ruck for Hunger.
Calling all Sugarfans! The tigers need your help! Sugarland will be partnering with the Carolina Tiger Rescue during the month of September.
We’re excited to help out these beautiful wildcats and we’ll be donating a portion of every cupcake sold on Wednesdays to the Carolina Tiger Rescue. Make sure you come by on Wednesdays and get a cupcake for yourself, your family, and your friends, because each cupcake helps!
In case you have never been to Carolina Tiger Rescue, we hope you will go out for a visit – but before you do, meet Aria: Aria was born on May 25, 2003 to a breeder in South Carolina. Her family took her to live in their backyard in the country until the age of 10. When Aria was 10 she became very ill and began to lose weight even though she was eating. Her owners attempted to find vet care but were unable to find anyone willing to care for a tiger. Over the next few months Aria became very thin and her fur became feathery and frail. She was so weak, she could not even lift her head. Aria was around 200 pounds, nearly half the weight she should have been, when Animal Control officers came to evaluate her situation and immediately called Carolina Tiger Rescue. When Aria first arrived at Carolina Tiger Rescue, she had a thorough examination and blood tests showed she had a “pancreatic deficiency”. Aria was fed beef pancreas with her food to provide enzymes that her body couldn’t. After a few months Aria regained all her weight and was moved to a spacious grassy habitat. Today, Aria loves afternoon naps in the sun. She is a very social tiger and loves to chuffle at visitors and staff.
Come on by, get your delicious on and support our favorite BIG cats at the same time!
No, gelato and ice cream aren’t the same thing. Here are a few key differences.
Gelato, that Italian dessert staple, is gaining U.S. fans, with sales hitting an estimated $214 million in 2014, an $11 million increase from 2009, and driving growth in the frozen dairy dessert market. But did you ever wonder what the difference is between ice cream and gelato — or if it’s just a matter of semantics and a higher price point?
In fact, gelato is really quite distinct from ice cream, NPR’s The Salt blog notes. Citing gelato expert and author Morgan Morano, writer Linda Poon sketches out a few key differences:
Read More on these key differences from the Experts at Food Network: Gelato vs. Ice Cream: What’s the Difference? | FN Dish – Food Network Blog
Seagulls, Flamingos, Sharks, OH MY!
Aquamarine is in. Sugarland loves a beach themed cake during the summer. From terrifying shark cakes to cute sailboat cakes, we’ve done it all. Let us know which is your favorite in the comments section below.
This 3D shark cake was a crowd pleaser at a local quinceanera. Everything you see is completely edible right down to each of the sea shells made out of white chocolate and the vicious shark teeth and fins.
Summer is almost here, and summer at Sugarland means new, summer treats to keep you cool and your taste buds satisfied! Looking for a tropical escape? Our Spring Break cupcake has a yummy coconut-laden cake with key lime filling and coconut custard buttercream that can give you those much-needed island vibes. If you’re in desperate need of an ice-cold lemonade, we’ve got you covered with our Strawberry-Lemonade cupcakes! They are a tangy lemon cake with a fresh strawberry filling and a strawberry lemon buttercream frosting that is sure to satisfy your craving. Out with the whole family and need a way to beat the heat? No worries! With our 24 different flavors of Gelato and countless iced coffees, everyone will be able to find just the right summer treat! You can always find our tasty cupcake flavors on our Pinterest!
Summer’s the time for family, cookouts, and relaxing by the pool. And nothing can make a hot, summer day perfectly sweet and delicious like some summer treats from Sugarland! Come on by to either of our locations, in both Chapel Hill and Raleigh, to choose your perfect summer treat. And make sure to stay tuned for more summer flavors!
A cake for a cheerleading, California girl, resident advisor at UNC? No problem. Turn your tattoo into a 3D cake? We’ve got you covered. A cake inspired by a Faberge egg? Can do.
We love a good challenge! We’ve made some amazing, physics defying cakes. Some of them even require PVC and copper piping infrastructures! If you can dream it up, we can make it. Check out some of these pretty awesome cakes that we’ve made recently! If you like them, let us know which one is your favorite in the comments :)
How precious is this little girl’s cake?!?! Finished with flowers and pearls, this is pink perfection!
How about this awesome cake inspired by a Faberge egg?!? With tons of hand painting, hand placed pearls, and individually made sugar leaves, this is truly a work of art!
For the Chief of Police in Rolesville, we made a 3D cake version of his badge! All of those tiny, individually cut details are what make this cake stunning.